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Rachel Ankeny

Associate Professor Rachel A. Ankeny has a BA in Liberal Arts, and MA degrees in Philosophy and in Bioethics and a PhD in the History and Philosophy of Science.

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Roger Leigh

Professor Roger Leigh is the Head of the School of Agriculture, Food and Wine and the Director of the Waite Research Institute at the University of Adelaide.

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Randy Stringer

Professor Randy Stringer is a Professor of Agriculture and Food Policy in the School of Agriculture, Food and Wine at the University of Adelaide.

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Peter Langridge

Professor Peter Langridge is the CEO Australian Centre for Plant Functional Genomics (ACPFG).

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Feeding Anxiety – The World Food Crisis Forum

The World Food Crisis Forum

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